Salmon can replenish blood, enhance brain function, reduce the risk of heart disease, high blood pressure and stroke.Also can prevent Alzheimer's disease, stroke, vision loss and some other effects.

Salmon is rich in unsaturated fatty acids, Omega3, DHA, EPA, with high nutritional value, has the reputation of "treasures in water".

Firm taste, high protein contain, with original flavor.

Selected Alaskan salmons, skinless, boneless, hand cut, fresh and low fat,it is very suitable for people who wants to loss weight to eat.

The whole salmon, especially suitable for making grilled fish, the flesh is firm, fresh and delicious.

Crisp crust on the outside and tender fish on the inside.

The fish cake is medium salty and can be paired with the hamburger crust to make salmon hamburger.

According to the Chinese dietary habit, Yinhai specially launched salmon hot pot rolls, it is delicious and doesn’t taste too fishy.

The whole salmon, especially suitable for making grilled fish, The flesh is firm, fresh and delicious.